The European Convenience Food GmbH (ECF) with the sites in Borken and Garrel was created in 2014 by the merger of the companies Karl Kemper Convenience GmbH and Eichkamp GmbH & Co KG.
As a competent and powerful partner for the food service market, we offer our customers a comprehensive brand portfolio which meets the most highest requirements with a wide range of products.
The combination of specialists for deep-frozen convenience bundling the know-how, increases the performance of vegetarian, meat and snack products for the food brands Vegeta, Karl Kemper, NEW LEAF as well as for the service brand Eichkamp for industry and trade. With around 380 employees and modern production facilities, European Convenience Food GmbH is able to ensure a production capacity of around 16 tons per day on a production area of approximately 22,000 square meters quickly and flexibly thanks to its flexible line management.
Convince yourself: Our current product range with a total of more than 300 branded products from the range of deep-frozen convenience in a guaranteed consistent, high quality with a guaranteed success can be found on our brand websites.
European Convenience Food GmbH is always the first-class partner when it comes to offering people "tasteful moments" at high convenience levels.
QUALITY YOU CAN RELY ON!
We are aware of our special responsibility and commit ourselves to the highest quality and safety standards in the procurement, manufacture and distribution of our products. These are regularly tested and certified by official bodies.